Fruit &
Vegetables.
Fresh produce supply structured for commercial distribution, foodservice operators and preparation facilities.
BUILT AROUND
THE BUYER'S
REQUIREMENT.
We coordinate the procurement and export logistics of fresh produce from southern and continental agricultural basins. Rapid post-harvest handling, controlled-atmosphere transit, and strict cold-chain continuity preserve product integrity.
PRODUCT REQUIREMENT
Sizing, brix levels, skin coloration, and shelf-life parameters established against market requirements.
COMMERCIAL SCOPE
Scheduled harvest programs aligned with supermarket, wholesale, and food service distribution cycles.
COORDINATED HANDOVER
Refrigerated container (reefer) monitoring, port customs priority handling, and rapid discharge.
COMMERCIAL
PRODUCT RANGE.
Procurement and delivery coordination structured around buyer volume, packaging format, and destination specifications.
Export Citrus
Oranges, lemons, and grapefruit sourced from premier southern African orchards.
Table Grapes
Seeded and seedless fresh grape varieties packed for global retail distribution.
Apples & Pears
Deciduous fruit varieties coordinated for wholesale markets and institutional food service.
Field Vegetables & Onions
Bulk onions and staple field produce coordinated for food distribution networks.
TELL US
WHAT YOU
NEED.
We do not publish rigid assumptions. Define your exact product grade, volume, discharge corridor and delivery window, and our trading desk will structure the commercial response.
- Variety & Count / Caliber Size
- Post-Harvest Cooling & Reefer Temperature Profile
- Carton / Crate Packaging Standard
- Phytosanitary & MRL (Residue) Compliance
- Cold-Chain Tracking & Transit Duration
Fruit & Vegetables
FROM
REQUIREMENT
TO HANDOVER.
DEFINE
Understand product and commercial requirement.
SCOPE
Establish commercial parameters and handover terms.
COORDINATE
Source, prepare and quality-inspect the requirement.
HANDOVER
Coordinate documentation and agreed destination handover.
BEFORE WE
START.
Commercial requirements vary according to product, volume, specification, destination and timing. Rather than publishing generic assumptions, we treat every trade requirement as a distinct commercial project.
PRODUCT SPECIFICATION
Specific grading, cuts, moisture baselines, or physical parameters agreed upfront.
QUANTITY & VOLUME
Structured containerized FCL, break-bulk, or multi-ton seasonal programs.
DESTINATION & CORRIDOR
Clear discharge ports, overland transit routes, and commercial handover milestones.
TIMING & DISPATCH
Coordinated with agricultural seasons, shipping line schedules, and inventory windows.
DOCUMENTATION REQUIREMENTS
Origin inspection, phytosanitary or veterinary clearance, and customs paperwork aligned early.
EXPLORE
MORE OF
WHAT WE MOVE.
Staples & Oils
Essential commodity supply including ICUMSA 45 sugar and edible oils for commercial distribution and food manufacturing.
Meat & Poultry
Sourcing and delivery coordination for beef, lamb, poultry and offal tailored to commercial buyer requirements.
Wood & Charcoal
Commercial wood and charcoal supply coordinated for industrial, bulk, and commercial requirements.
HAVE A
REQUIREMENT?
LET'S TALK TRADE.
Tell us what product you need, the commercial requirement and where it needs to move. Our international trading team responds with structured procurement parameters.